Lakefront Dining

CLOSED FOR THE SEASON

For additional information please call us at: (315) 357-2042.

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Pasta Antonio
Hoisin Duck
Walnut Encrusted Lamb

Meet Our Executive Chef

The Big Moose Inn’s Dining Room features the culinary expertise and creativeness of Executive Chef, Dave Thompson. With over 20 years of experience, Dave brings a fresh new approach to Adirondack cooking here in the heart of the Adirondacks. You can be sure you’ll enjoy the finest fare made from the very best ingredients. Our standard offerings include Prime Rib, NY Strip Steak, Filet Mignon, Salmon, Roasted Duckling- just to name a few. There are always daily specials as well.

– HOURS –

CLOSED FOR THE SEASON

FOR INFORMATION CALL: (315) 357-2042.